Speak to a France Specialist (Mon-Fri 9am-5:30pm) 1300 858 304

Foundation Cookery Week Course

Foundation Cookery Week Course

 
  • Tour Type
    Cooking classCooking class
  • France Region
    South West
  • Tour Code
    CCGAS22015
 
  • Tour Type
    Cooking classCooking class
  • France Region
    South West
  • Tour Code
    CCGAS22015
Description 

Summary

This course is Ideal for those who are looking for a week’s cookery course in fundamental French cuisine, perfect for those with little or moderate cooking experience looking to improve their skills, experience in the kitchen and create outstanding French dishes and desserts.

During this foundation week you will cover: Knife skills, pastry making, fish filleting, foie gras, boning poultry, sauces and sugar work.

Contact a French Travel Specialist

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Contacts

Enquire about this Tour

Call us

Prefer speaking to us over the phone? Our French Specialists would love to help you out!

AU 1300 858 304

Opening Hours:
9am - 5.30pm Monday to Friday

Find out more information from our French Travel Specialist

Call us

Prefer speaking to us over the phone? Our French Specialists would love to help you out!

AU 1300 858 304

Opening Hours:
9am - 5.30pm Monday to Friday

Enquire about this Tour

Find out more information from our French Travel Specialist

Enquire Now

Meet Your French Travel Specialist...

Contacts